Organic Green and Red Shelled Pistachio

These Organic Green or Red Shelled Pistachios, rich in vitamins, proteins and magnesium, with antioxidant power, are real little jewels for many preparations. Indeed, the shelled pistachio can be enjoyed as an aperitif, in salads, pestos, tajines or even in desserts with the famous macaroons, cakes, tiramisus or ice creams. It also goes very well with raspberries, chocolate and dried apricots. Although already low in calories, the pistachio is also an excellent source of copper and vitamin B6, which is good for the immune system, brain function and hormones.